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De Arbol Pepper Plant

Heat Level: Medium (22,500 SHU)

Species: C. annuum

Pod Color: Red

Price: $25.00 USD

Mexican chili whose name means “of the tree” — named for the woody, upright growth habit. Capsicum annuum, 15,000–30,000 SHU. Long, thin pods that ripen red and dry exceptionally well. A dried-chili staple in Mexican cooking: salsas, adobo, birria, and chile oil. Nutty, slightly smoky flavor with clean heat. Prolific producer. One of the best drying peppers you can grow.

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