Peppapeach Red Pepper Plant
Peppapeach Red is a pepper variety. Austin Peppers sells it as a live nursery-grown plant, shipped from South Texas.
Price: $15.00 USD
Species: C. baccatum Mature pod color: Red Pod form: Long/tapered Heat: 15,000-30,000 SHU (Medium) Plant height: 42 to 48 inches Light: Full sun (6–8+ hrs) Growing temperature: 70-85°F (21-29°C) Planter size: 1 gallon minimum, optimally 7–10 gallons (26–38 liters) SKU: PP-PEPPAPEACHRED-B The red-ripening member of the Peppapeach group. Long tapered pods on a plant of 42 to 48 inches, 15,000 to 30,000 SHU.A baccatum with real heat in it, which is less common than the sweet end of that species would suggest.What you are getting: a seedling, minimum 8 weeks old and at least 6 inches tall. It is not a finished plant. It will need transplanting into a container, so choose the container accordingly: these will grow in anything from a half gallon up, but the pot determines the yield in many cases, and some varieties do better than others in a small one.If it is going outside: harden it off first. Give it a few hours a day somewhere sheltered and out of direct sun, and build that up over a week or so before it lives outdoors full time. A seedling put straight out is a seedling you can lose.Feeding: do not fertilise for the first two weeks. After that, use a balanced fertiliser.More on this variety, and on growing peppers generally, at wikipepper.org.
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